Baya India Ambar Ka Achar (Amda/June Plum) 250g | Homemade Indian Pickle | Made in Pure Mustard Oil | No Preservatives, No Garlic & No Onion | Spicy & Tangy

Ambar, Mustard Oil, Red Chili Powder, Turmeric, Fennel Seeds, Fenugreek, Mustard Seeds, Asafoetida, Salt, Indian Spices.

Baya India Kathal Pickle Open the jar carefully before first use. Stir the pickle gently with a clean, dry spoon before serving. Serve as a delicious accompaniment with parathas, roti, dal-chawal, khichdi, poori, curd rice, or any Indian meal. Always use a dry spoon to maintain freshness and quality. Keep the jar tightly closed after every use. Store in a cool, dry place, away from direct sunlight. Refrigeration after opening is optional but helps retain freshness for longer. Consume within the Best Before period mentioned on the pack for the best taste and quality. Storage Tip: Ensure the pickle remains covered with oil for better preservation and authentic homemade flavor.

• Rich and authentic traditional Indian flavor
• Spicy, tangy, and delicious taste
• Enhances the flavor of everyday meals
• Perfect with roti, paratha, dal-chawal, and khichdi
• Made using traditional pickle-making methods
• A flavorful addition to homemade meals
• Convenient ready-to-eat accompaniment
• Ideal for pickle lovers who enjoy bold, traditional flavors

Always use a dry spoon to maintain freshness and quality

Q: Does this pickle contain synthetic vinegar? 

Ans: No. We use 100% Pure Mustard Oil and natural salt as preservatives. It is completely free from lab-made acids and chemicals. 

Q: Is it safe for daily consumption?

 Ans: Yes! It is made with fresh, natural ingredients and cold-pressed oil, making it a healthy and digestive-friendly addition to your daily meals. 

Q: How should I store it to keep it fresh? 

Ans: Keep it in a cool, dry place. Always ensure the pieces are submerged in oil and use a dry spoon to avoid moisture spoilage. 

Q: What is the shelf life?

 Ans: Our pickles have a shelf life of 12 months. The sun-curing process ensures they stay flavorful and safe for a long time. 

Q: Is this pickle handmade?

Ans: Absolutely. Every jar is prepared in small batches by rural women artisans using traditional, age-old recipes. heart ?