Stuffed Mango Pickle | Aam Ka Sukha Achar | Homemade Pickle | Baya India
Seller Details
BAYA INDIA INDUSTRIES PRIVATE LIMITED
Verified Seller
Lucknow, Uttar Pradesh
Product Description
The timeless taste of Baya India Stuffed Mango Pickle (Aam Ka Sukha Achar), prepared using carefully selected raw mangoes and stuffed with a flavorful blend of authentic Indian spices. Crafted with a traditional homemade-style recipe, this dry mango pickle is known for its bold taste, rich aroma, and irresistible texture.
Perfectly balanced with spicy and tangy flavors, this achar pairs wonderfully with parathas, roti, dal-rice, khichdi, poori, and everyday Indian meals. Whether enjoyed at home or served during festive occasions, it adds a delicious traditional touch to every plate.
Made with quality ingredients and time-honored methods, Baya India Stuffed Mango Pickle brings the authentic flavor of homemade Indian achar to your dining table.
Key Highlights
- Traditional Homemade-Style Stuffed Mango Pickle
- Authentic Aam Ka Sukha Achar
- Made with Handpicked Raw Mangoes
- Stuffed with Traditional Indian Spices
- Rich, Spicy & Tangy Flavor
- Perfect with Parathas, Roti, Dal-Rice & Snacks
- Freshly Prepared with Quality Ingredients
Enjoy the authentic taste of Baya India Stuffed Mango Pickle and make every meal more flavorful with the goodness of traditional Indian achar.
Ingredients
Mango, Red Chili Powder, Turmeric, Fennel Seeds, Fenugreek, Mustard Seeds, Asafoetida, Salt, Indian Spices.
Usage Info
Baya India Kathal Pickle Open the jar carefully before first use. Stir the pickle gently with a clean, dry spoon before serving. Serve as a delicious accompaniment with parathas, roti, dal-chawal, khichdi, poori, curd rice, or any Indian meal. Always use a dry spoon to maintain freshness and quality. Keep the jar tightly closed after every use. Store in a cool, dry place, away from direct sunlight. Refrigeration after opening is optional but helps retain freshness for longer. Consume within the Best Before period mentioned on the pack for the best taste and quality. Storage Tip: Ensure the pickle remains covered with oil for better preservation and authentic homemade flavor.
Benefits
- Rich and authentic traditional mango flavor.
- Made with raw mangoes and aromatic Indian spices.
- Adds a delicious spicy and tangy taste to everyday meals.
- A good source of flavor-rich ingredients traditionally used in Indian cuisine.
- Perfect with roti, paratha, dal-chawal, poori, and khichdi.
- Homemade-style taste that brings a classic ghar ka achar experience.
- Convenient way to enjoy traditional Indian pickle flavors with meals.
Storage Info
Long Shelf Life Naturally
Sun-cured & oil-preserved using traditional Indian metho
FAQ
Q: Does this pickle contain synthetic vinegar?
Ans: No. We use 100% Pure Mustard Oil and natural salt as preservatives. It is completely free from lab-made acids and chemicals.
Q: Is it safe for daily consumption? Ans: Yes! It is made with fresh, natural ingredients and cold-pressed oil, making it a healthy and digestive-friendly addition to your daily meals.
Q: How should I store it to keep it fresh?
Ans: Keep it in a cool, dry place. Always ensure the pieces are submerged in oil and use a dry spoon to avoid moisture spoilage.
Q: What is the shelf life?
Ans: Our pickles have a shelf life of 12 months. The sun-curing process ensures they stay flavorful and safe for a long time.
Q: Is this pickle handmade?
Ans: Absolutely. Every jar is prepared in small batches by rural women artisans using traditional, age-old recipes. heart ?
Baya India – Real Ingredients, Real Flavor, Real India.
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